Thanks to Trudy for contributing this recipe.

Baked Artichoke Hearts Dip Recipe

• 1 cup of mayonnaise
• 1 cup of grated Parmesan cheese
• 2 cloves of minced garlic
• 1 can of artichoke hearts well drained

Bake for 30 minutes at 350 degrees. Baked artichoke hearts dip recipe can be served warm or cold.